January 11

Oatmeal Protein Balls

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Oatmeal Protein Balls

I thought I’d share this easy recipe for oatmeal protein balls with you!

As runners, we’re always on the lookout for healthy yet satisfying foods that fuel our runs and aid in our recovery. The following recipe is one that my wife Shelley stumbled across and decided to make a couple days ago. I’ve already enjoyed several of these little “power pellets” (remember PAC-MAN?) which make a great snack alongside a cup of coffee. Give it a try yourself and let us know what you think in the comments below.

Ingredients:
1 cup old-fashioned or steel-cut oats
3/4 cup nut butter (all-natural peanut, sun, cashew, etc.)
1/4 cup milled flax seed
2 T honey

Preparation Instructions:
– Mix ingredients together in bowl.
– Roll into 1 1/4″ balls
– Eat immediately and/or chill the rest.
*While going to the work of making balls, double or triple the recipe to have plenty on hand for easy to grab snacks! Freeze for up to 1 month.

If you’re interested in receiving more training and nutrition advice, you can sign up for a free 30 minute consultation with me here: https://www.trainwellracewell.com/free/

 

**If you’re looking for a powerful recovery aid for those intense workouts or races, look no further than PerfectAmino by BodyHealth. I’ve been using this quality Amino Acid supplement for the past couple years and I also recommend it to those I coach. Give it a try by using code HITZ10 for 10% off your order at BodyHealth.

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Tags

delicious snack, flax, food for runners, fuel for runners, healthy recipes, honey, oatmeal, oatmeal protein balls, oats, peanut butter, protein, recovery


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